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Blue book cover titled "Low-Cal Kitchen Bangers" by Alex Hughes, featuring bold green and pink typography and cut-out food photographs of burgers, steak with potatoes, chicken dishes, and a loaded toast, with the subtitle "100 quick and easy meals to help you lose weight," set against a pink background.

Low-Cal Kitchen Bangers Series

Designing a bold low-calorie cookbook series

How to Make Anything Series

How to Make Anything Series

Crafting a recognisable series for fuss-free meals

Teal book cover titled "The Unprocessed Plate" by Rhiannon Lambert, featuring a food photograph of pasta dishes, forks, cheese, and a grater on a wooden table, with the subtitle "Simple, flavourful UPF-free recipes to transform your life" and a red badge noting a foreword by Tim Spector, set against a pink background.

The Unprocessed Plate

Designing clarity around a nutrition hot topic

Book cover titled "Dessert Course: Lessons in the Whys and Hows of Baking" by Benjamin Delwiche, featuring an overhead photograph of baking trays with labelled cookies and pastries, hands holding coloured pens, and the DK logo, set against a blue background.

Dessert Course: Lessons in the Whys and Hows of Baking

Designing a scientific approach to baking

Light blue book cover titled "Garden Grown" by Julia Dzafic, featuring a food photograph of roasted tomatoes with burrata, fresh cherry tomatoes in a bowl, and crusty bread, with the subtitle "Garden-to-Table Recipes to Make the Most of Your Bounty," set against a yellow background.

Garden Grown

Bringing garden-to-table cooking to life

Book titled "Hangover Helper" on a deep blue background, featuring bold white typography and a playful illustrated burger with bacon and a fried egg. Subtitle reads "Delicious cures from around the world," with the author's name, Lauren Shockey, at the bottom.

Hangover Helper

Turning hangover cures into a giftable cookbook

Book cover titled "Cooking con Claudia" by Claudia Regalado, featuring a portrait of the author holding a plate of Mexican food, a red spine with a floral pattern, and a circular badge reading "100 Authentic, Family-Style Mexican Recipes," set against a light blue background.

Cooking con Claudia

Designing for authentic family recipes

Book titled "Jude’s Ice Cream & Desserts" on a pale blue background, with soft horizontal stripes and gold-foil lettering. Subheading lists "Scoops, Bakes, Shakes, Sauces," with a small dessert icon and author credit to Chow and Alex Mezger at the bottom.

Jude's Ice Cream & Desserts

Making Jude’s brand deliciously book-worthy

Two cookbooks, "The Ramadan Cookbook" and "The Ramadan Family Cookbook" by Anisa Karolia, are displayed side by side on a blue background. The titles feature gold foil, accompanied by food photography of celebratory dishes and subtitles highlighting 80 recipes for Ramadan, Eid, and family gatherings.

The Ramadan Cookbook Series

Creating a family-friendly cookbook series

Pale blue book cover titled "Keeping It Simple" by Yasmin Fahr, featuring a photograph of a person holding a pan of pasta and vegetables, with the subtitle "Easy weeknight one-pot recipes," set against a light grey background.

Keeping It Simple

Keeping it simple through bold, joyful design

Bright orange book cover titled "The Rebel Diet" by Benji Xavier, featuring a portrait of the author eating a slice of pizza at a table of food including pizza, chicken wings, burgers, nachos, and chillies, with bold yellow typography and the DK logo, set against a yellow background.

The Rebel Diet

Redefining healthy comfort food